NZQA Beverages and Barista

Dive into the world of hospitality with our espresso beverage preparation block course. Learn to operate commercial espresso equipment, craft exceptional hot and cold drinks, and serve with professionalism and competence in real-world hospitality settings. Along the way, master workplace safety, personal hygiene, and key soft skills like communication and positive attitude that are essential to success.

Programme Overview

• Operate commercial espresso equipment

• Craft exceptional hot and cold beverages

• Serve with professionalism and competence

Key Skills Covered

• Workplace safety

• Personal hygiene

• Communication

• Positive attitude

Pathways to Success

This program offers a gateway to employment in cafés, restaurants, and beyond, while providing a pathway to further training opportunities in Hospitality. Whether you're starting a career, supporting a community group, or upskilling for opportunities, this course is your first step to making every coffee moment extraordinary.